In 2020, 17 online seminars have been held on different topics proposed by companies. The total number of attendees has exceeded 1000 throughout the year.
These are the covered topics:
- “COVID-19: Risk analysis and implementation of measures against COVID-19 for workers of agricultural fields” (2 sessions)
- “COVID-19: Risk analysis and implementation of measures against COVID-19: Food safety” (2 sessions)
- “COVID-19: Risk analysis and implementation of measures against COVID-19: Labor management aspects” (2 sessions)
- “COVID-19: Sharing best practices related to protection of workers against COVID-19”
- “The environmental challenge and sustainability in agriculture”
- “COVID-19: Interpretation of the new labor legislation”
- “Equality Plans & Anti harassment protocols”
- “COVID-19: Adequate PPE, cloth, equipment and elements to prevent from Covid19 at workplaces” (2 sessions)
- “Continuous improvement schemes and increased productivity systems”
- “National & international trends and new management strategies after Covid19 pandemic”
- “The environmental challenge and sustainability in agriculture” (Reposition)
- “Leadership Skills, conflict resolution and Team Management” (for supervisors)
- “Brexit and its effect on the agri-food sector”
The 2021 plan will continue to cover issues of interest to the sector. Information and schedules for the seminars will be published.